Pumpkin Seeds (Kaddu ke Beej) - SPNF Super FPO - 200 g

Pumpkin seeds, called kaddu ke beej in Hindi, are the flat, oval seeds of the pumpkin. The edible seeds are green and have a mild, nutty taste and a pleasant crunch, especially when lightly toasted. Eat a handful as a snack, or dry roast them in a pan with a pinch of salt and chaat masala for extra crunch. Sprinkle them over salads, raita, poha, upma, breakfast cereals, muesli and smoothie bowls, or mix them into trail mix with other seeds and dry fruits. They can also be added to laddoos, chikki, granola bars, breads and cookies. These pumpkin seeds are sourced from farmer producer organisations and packed by SPNF Super FPO, which works with local farming communities. Store them in an airtight container in a cool, dry place so they stay fresh. Available in a 200 g pack.