Dhaniya Powder (Coriander Powder) - 100 g

Dhaniya powder, also spelt dhania powder, is ground coriander seed. In English it is called coriander powder. It has a mild, warm and slightly citrusy aroma and is one of the basic masalas in every Indian kitchen, used alongside haldi, mirch and jeera. Dhaniya powder goes into almost every dal, sabzi and curry, usually added with the other masalas after the onion and tomato are cooked. It is used in chole, rajma, kadhi, sambar and rasam, in marinades for paneer and tikka, and in chaat, raita and chutneys. It also forms the base of many masala blends such as garam masala and dhaniya jeera powder. This dhaniya powder is supplied by SPNF Super FPO, a farmer producer organisation. Keep the pack tightly closed in a cool, dry place to hold its aroma. Available in a 100 g pack.