Ekgaon Maikal Hills Basmati Rice (1kg)

Maikal Hills Basmati Rice from Ekgaon is a fragrant, long-grain basmati rice. Basmati is known in every Indian home for its delicate aroma and slender grains that cook up separate and fluffy. In Hindi it is simply called basmati chawal. This rice suits traditional Indian dishes where the grain should stay long and separate, such as biryani, pulao, jeera rice, matar pulao and ghee rice. It also works well as everyday steamed rice with dal, rajma, chole or curries, and for fried rice. For the best result, rinse the rice two or three times, soak it for 20 to 30 minutes, and cook it in plenty of water or with a measured amount of water so that the grains do not break. This Maikal Hills basmati rice is sold by Ekgaon from Madurai. Store it in a dry, airtight container. Available in a 1 kg pack.