Sandeep, a reliable dairy supplier from Chhaprauli in Noida  delivers pure organic and high-quality buffalo milk straight from his healthy herd. With its rich creaminess and superior nutritional value, this milk is perfect for households and dairy-based preparations.
 
Key Features:
100% Pure & Fresh – Sourced directly from the farm for authentic taste and quality.
High Fat Content – Contains 7.2% fat, making it thick, creamy, and flavorful.
Nutrient-Rich – With 7.4% SNF (Solid-Not-Fat), it’s packed with essential proteins and minerals.
Hygienically Handled – Collected and processed under strict hygiene standards for safety and freshness.
No Additives or Preservatives – 100% natural milk, free from chemicals or adulteration.
Perfect for daily consumption, preparing curd, paneer, ghee, and traditional sweets, Sandeep’s fresh buffalo milk guarantees purity and farm-fresh goodness in every sip.
 
Recipe you should definitely try:
 
How to make Kheer with Buffalo Milk – creamy, slow-cooked rice pudding
 
Ingredients: Buffalo milk, basmati rice, sugar, cardamom powder, chopped cashews, almonds, raisins, saffron (optional)
 
Method:
Wash and soak rice for 20–30 minutes. Boil buffalo milk and add rice.
Simmer on low flame, stirring regularly, until rice is soft and milk thickens.
Add sugar, cardamom, saffron (if using), and dry fruits. Simmer until flavors meld.
Serve warm or chilled.
 
Pairs With: Festive meals, bhog thali, or simply as a comforting dessert.