Indulge in the richness of tradition with our homemade desi cow ghee, made with love and care from the finest cow milk. This pure, aromatic ghee is packed with essential nutrients and is the perfect addition to any kitchen for both health and flavor.
 
Key Benefits:
 
Pure & Natural: Made from fresh, high-quality cow milk, our Desi Ghee is free from preservatives, additives, and artificial ingredients.
Rich in Nutrients: Packed with vitamins A, D, E, and K, along with healthy fats and antioxidants that support immunity, digestion, and skin health.
Enhanced Flavor: With its unique, rich aroma, Desi Cow Ghee adds a depth of flavor to your dishes, making it perfect for curries, rice, roti, and traditional sweets.
Digestive Benefits: Known for its digestive properties, this ghee aids in better absorption of nutrients and promotes gut health.
 
Recipe you should definitely try:
 
How to make Besan Ladoo with Cow Ghee – traditional melt-in-mouth sweet
 
Ingredients: Gram flour (besan), cow ghee, powdered sugar, cardamom powder, chopped almonds or pistachios
 
Method:
Dry roast besan in cow ghee on low flame until golden brown and nutty in aroma.
Cool slightly, then mix in powdered sugar and cardamom.
Shape into laddoos while still warm and garnish with nuts.
 
Pairs With: Festive platters, prasad, or tea-time indulgence.