Introducing Our Pure Buffalo Homemade Ghee – Fresh & Authentic
Experience the rich taste and purity of Buffalo Homemade Ghee, made using traditional Bilona methods at our farmer’s home. Completely additive-free and packed with nutrition, this ghee is perfect for everyday cooking and enhances the flavor of your meals. Thoroughly tested and guaranteed delicious, it brings the goodness of farm-fresh dairy straight to your kitchen.
Sourced from Arya Dairy, Saini Village, Greater Noida, you can trust that you are getting the highest quality, fresh & pure buffalo ghee straight from the source.
Upgrade your meals with the rich aroma, taste, and purity of our traditional Bilona Buffalo Ghee today!
 
Recipe you should definitely try:
 
How to make Atta Halwa with Buffalo Ghee – warm, nutty and comforting
 
Ingredients: Whole wheat flour (atta), buffalo ghee, sugar, water, cardamom powder, chopped dry fruits
 
Method:
Heat buffalo ghee in a pan, roast wheat flour on low flame till it turns golden brown and aromatic.
In a separate pan, dissolve sugar in hot water.
Slowly add sugar syrup to the roasted flour, stirring constantly.
Cook till it thickens and leaves the pan sides. Garnish with dry fruits.
 
Pairs With: Bhog, festive meals, or as a winter comfort dessert.