Add a burst of rich, earthy flavor to your meals with FarmFresh’s Baby Onions (Baby Pyaz). These small, pearl-like onions are perfect for Indian pickles, curries, biryanis, and sautéed dishes. Harvested at just the right size, they’re sweeter and more tender than regular onions, offering a gourmet edge to your everyday recipes. Freshly sourced and hygienically packed, this 1-packet bundle is a must-have for any kitchen that loves authentic taste.
 
Easy Baby Onion Stir Fry (South Indian Style)
Ingredients:
1 packet baby onions (peeled)
2 tbsp oil
1 tsp mustard seeds
5–6 curry leaves
2 dried red chilies
½ tsp turmeric powder
½ tsp red chili powder
Salt to taste
½ tsp jaggery (optional)
1 tsp tamarind paste (optional)
Instructions:
Peel the baby onions and keep them whole.
Heat oil in a pan, add mustard seeds, let them splutter.
Add curry leaves and dried red chilies, then the baby onions.
Sauté for 6–7 minutes on medium flame till slightly caramelized.
Add turmeric, red chili powder, salt, and a bit of jaggery or tamarind if desired.
Cook for another 4–5 minutes till onions are soft and flavorful.
Serve hot with rice or chapati!