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A FarmLokal Guide to Storing Fresh Produce During the Humid Monsoon

  • Writer: Pintu Rai
    Pintu Rai
  • Jul 24
  • 2 min read

Updated: Sep 10

The monsoon season in Noida and Greater Noida brings a breath of fresh air, quite literally but it also brings humidity, unpredictable rains, and that frustrating moment when you find your fresh veggies or dairy gone bad just a day after buying them. Especially with vegetables like spinach which cannot be kept for more than a day in your fridge!

At FarmLokal, we believe the key to healthy, sustainable living starts not only with buying the right organic produce and dairy, but also in storing it right. Whether you’re a working professional or managing a home full-time, these simple, no-fuss storage tips will help you get the most out of your organic fruits, vegetables, milk, and paneer, especially during this moisture-heavy season.

organic vegetables online

Source: Hindustan Times


1. Keep It Dry First, Always

Humidity is a breeding ground for fungus and bacteria. As soon as your FarmLokal delivery arrives, wipe off excess moisture from vegetables like bhindi, beans, and chillies with a clean kitchen towel before storing them. Don't wash them until you’re ready to use them; moisture shortens shelf life. Or else, soak it in an utensil and wash it. Only when it is completely dry, then keep it in the fridge.


2. Store Leafy Greens the Smart Way

Leafy greens like spinach, coriander, and methi tend to wilt faster in the monsoon. Wrap them in paper towels or newspaper and place them inside a plastic or cloth bag. This keeps them dry and crisp for up to 4 to 5 days.


3. Use the Fridge Zones Wisely

The bottom vegetable tray in your refrigerator is your best friend. Store hard vegetables like carrots, bottle gourd, or ridge gourd there. Keep fruits in the upper shelves, and bananas outside in a cool, shaded place.


4. Handle Milk and Paneer with Care

Organic milk and paneer like the ones available on FarmLokal don’t contain preservatives, so they need extra love.

  • Milk: Boil immediately after delivery and refrigerate in a clean glass or steel container.

Paneer: Store in a box filled with water (changed daily) or wrap in damp muslin cloth to retain freshness for 2–3 days.

fresh paneer online

5. Stock Intelligently, Buy Just What You Need

Overbuying in the monsoon is a recipe for waste. With FarmLokal’s reliable delivery across Noida and Greater Noida, you can easily order smaller quantities more frequently. And guess what? Delivery charges are waived off! That way, your fridge stays fresher, and nothing goes to waste.

fresh fruits online

6. Keep an Eye on the Ethylene


Fruits like bananas, apples, and papayas release ethylene gas that speeds up ripening. Keep them away from leafy greens and other sensitive vegetables.



Eat Fresh, Store Smart


Monsoon may be unpredictable, but your food doesn’t have to be. With the right storage hacks and FarmLokal’s organic, locally sourced products, you can enjoy fresh, chemical-free food every day, without the stress of spoilage.

Order now at www.farmlokal.com.


 
 
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