Lunch Combo

Bisibelabath Powder Ingredients: Red Chillies, Coriander, Gram Dhal, Urad Dhal, Thoor Dhal, Asafoetida, Tamarind, Pepper, Cumin, Mustard, Fenugreek, Dry Coconut, Clove, Turmeric, Cinnamon, Marathi,Mokku Ground Nut, Salt Cumin Rasam Powder Ingredients: Cumin, Pepper, Thoor Dhal, Red Chillies, Tamarind, Asafoetida, Curry Leaves, Salt BISIBELABATH POWDER MIX RECIPE 1. Take 1 cup of Rice and 1/2 a cup of Thoor dhal 2. Soak in lukewarm water for 10 mins 3. Pressure cook for 5-6 whistles 4. Heat the pan and add 3-4 teaspoon of cooking oil 5. Add 1/2 a teaspoon of mustard, once splutter add Small Onion 6. Saut till onion turns golden brown 7. Add cut vegetables (Carrot, Beans, Potato and Drum stick) 8. Saut for 2-3 mins and add required water 9. Add 4-5 tablespoons of Dhanwantri's Spl Bisibelabath Powder Mix 10. Stir in regular intervals till the contents is well cooked 11. Add the cooked vegetables content to Cooked Rice, Dhal and mix thouroughly. 12. Pressure cook for 1 whistle 13. Yummy, Spicy, tasty Dhanwantri's Special Bisibelabath is ready 14.Add ghee to taste and serve hot with appalam INSTANT CUMIN RASAM RECIPE 1. Take 2 to 3 spoons of Dhanwantri's Shree Foods Special Cumin Rasam Powder in a container 2. Add 250 ml water and mix thoroughly without lumps 3. Boil it till raw smell disappear. 4. Add 50 ml of water if required 5. Add some salt if required 6. Temper it with 1 spoon of mustard in ghee 7. Serve hot with cooked rice and appalam to enjoy heavenly taste.