Breakfast Combo

Pongal Mix Ingredients: Raw Rice, Moong Dhal, Pepper, Cumin, Ginger, Cashew, Asafoetida, Curry Leaves, Salt. Gothsu Ingredients: Red Chillies, Coriander, Moong Dhal, Thoor Dhal,Gram Dhall, Fenugreek, Tamarind, Asafoetida, Turmeric Powder, Salt Special Pongal Mix Recipe 1. Take 1 cup of Dhanwantri's Special Pongal Mix and 4 cups of warm water 2. Add 2 Tea spoons Ghee and Pressure Cook for 6-7 whistles and keep it aside for 10 mins. 3. Melt required ghee and add curry leaves to the hot ghee. 4. Open the pressure cooker once steam is out and add the melted ghee with curry leaves. 5. Add salt if required and mix thoroughly. SPECIAL INSTANT GOTHSU RECIPE 1. Heat a kadai add 3 spoons of oil. 2. Add some small onions and saute for 2 to 3 min. 3. Add 1 or 2 medium size small cut Brinjal and saute till is cooked. 4. Take 250 ml of water in a container and add 3 spoons or required amount of Dhanwantri's Special Gothsu Powder, mix without lumps 5. Boil it till raw smell disappear. 6. Add cooked onion and brinjal to it 7. Add 50 ml of water if required 8. Add some salt if required 9. Temper it with 1 spoon of mustard and fresh green coriander leaves in ghee.