
Ekgaon Cinnamon (Dalchini) ( )
Seller:
Ekgaon - Madurai₹169.00
Ekgaon Cinnamon, also known as Dalchini, is a spice obtained from the inner bark of trees from the genus Cinnamomum. Native to regions like Bangladesh, Sri Lanka, and India, it is used in both sweet and savory dishes. Known for its aromatic flavor, it enhances the taste of various cuisines. Regular consumption may help lower blood sugar and cholesterol levels, making it beneficial for those with Type 2 diabetes. It also aids in digestion and can be used to alleviate nausea and flatulence. Enjoy the authentic taste of Ekgaon Cinnamon in your culinary creations.
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Sourced directly from local farms
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No harmful chemicals or additives
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Carefully selected at peak freshness
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Ekgaon - Madurai
7-5/9, Kurunji St, Vishalakshi Nagar,, TN























