Dhana Whole( khada dhaniya) 500 Gram

Khada dhaniya, also called sabut dhania, dhana or dhane, is whole coriander seed. The small, round, creamy brown seeds have a warm, citrusy aroma and are one of the most used whole spices in Indian kitchens. Roast and grind khada dhaniya at home for fresh dhania powder, or crush it coarsely for chaat masala, garam masala and sambar powder. Whole seeds go into pickles, tadka for dals and kadhi, and spice blends for chhole and rajma. Lightly roasting the seeds before grinding brings out more aroma. This khada dhaniya is sold by Greenvishva Farmer Producer Company. As per the seller, it has no artificial colours, flavours or preservatives and comes in a zip lock bag that is easy to store. Keep it closed in a cool, dry place, or in the fridge, to hold its fragrance. Available in a 500 gm pack.