Cold-pressed groundnut (peanut-oil) - 500 ml

FarmLokal’s Cold Pressed Groundnut Oil is a return to the "Lakdi Ghani" tradition, where the integrity of the oilseed is respected above all else. Sourced from the finest organic peanuts, our oil is extracted using a traditional wooden mortar and pestle at very low speeds. This "Cold-Process" ensures that the temperature never rises to a point where the fragile molecular structure of the oil is damaged, preserving the Vitamin E, Resveratrol, and the rich, nutty aroma that are the physical hallmarks of its farmhouse authenticity. Most commercial oils use chemical solvents like hexane or high-heat refining that strip the oil of its soul; our oil is purely physical and then naturally filtered to preserve its biological integrity. Groundnut oil is a nutritional masterpiece, exceptionally high in Monounsaturated Fatty Acids (MUFA), which are scientifically recognized for supporting cardiovascular health and maintaining healthy cholesterol levels. It is one of the few oils that naturally contains Resveratrol, a potent antioxidant also found in grapes, which protects the body’s cells from aging and oxidative damage. In the "rooted" Indian kitchen, groundnut oil is prized for its high smoke point, making it the safest and most stable medium for sautéing, deep-frying, and tempering (Tadka). It provides a grounding energy and enhances the natural flavor of your spices without the greasy aftertaste associated with refined oils. Our oil is 100% "Clean Label"—free from any synthetic antioxidants like TBHQ, artificial aromas, or chemical stabilizers.