Ruchira Modak Flour ( ) | Aromatic Basmati Rice Powder | Soft Steamed Ukadiche Modak

Create divine offerings with Ruchira Modak Flour, a super-fine aromatic rice flour specially milled to create the softest outer shells for Ukadiche Modak. Sourced from high-quality aromatic rice strains like Ambemohar or Basmati, this flour ensures that your steamed dumplings are pure white, distinctively fragrant, and pliable enough to hold the sweet coconut-jaggery filling without cracking during the steaming process. • Super Fine Milled: Ensures a lump-free, smooth dough (Ukad) for delicate shaping. • Aromatic Rice: Imparts a natural floral fragrance that enhances the taste of the modak. • High Pliability: Easy to pleat and shape, perfect for both beginners and experts. • Easy Digestion: Light on the stomach, making it suitable for children and the elderly. • Multi-Purpose: Can also be used for making Bhakri, Rice Rotis, and Ghavan.