Little Andhra Kothimeera Pickle ( ) | Traditional Andhra Coriander Pickle | Everyday Meals

Little Andhra Kothimeera Pickle brings the authentic, rustic flavors of traditional Andhra kitchens straight to your dining table. Made from freshly harvested coriander leaves, green chillies, garlic, and cold-pressed sesame oil, this aromatic pickle offers a distinct herbal tang that wonderfully complements hot rice, rotis, and curd rice. Prepared carefully in small batches using time-tested methods, it contains no artificial colours or preservatives, ensuring a pure and flavourful experience with every serving. Product Details: • Weight: 250g • Ingredients: Fresh coriander leaves (kothimeera), green chillies, garlic, cold-pressed sesame oil, spices, and salt • Usage: Pairs exceptionally well with hot steamed rice, rotis, parathas, and curd rice • Storage Instructions: Refrigerate after opening and store in a cool, dry place • Shelf Life: 3 months from the date of manufacture.