Bottle Gourd, also known as Lauki, Doodhi, or Ghiya, is a widely consumed green vegetable known for its mild taste, soft texture, and versatility in cooking. It is commonly used in curries, lauki ki sabzi, kofta, halwa, soups, and juices, making it a staple in Indian households.
 
Loved for its freshness and light flavor, lauki is a must-have kitchen essential for everyday meals.
 
Order fresh bottle gourd online from FarmLokal for premium-quality lauki delivered to your doorstep.
 
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