Arhar Dal, also known as Toor Dal or Pigeon Pea Lentils, is a staple ingredient in Indian kitchens, loved for its rich taste and versatility. With a natural golden-yellow color and earthy flavor, this dal is perfect for preparing traditional dishes like sambar, dal fry, rasam, and everyday home-style curries. Easy to cook and digest, Arhar Dal blends well with spices, making it a wholesome addition to daily meals. Carefully sourced and hygienically packed, it delivers authentic taste and freshness straight to your plate.

Key Features:
Premium quality Arhar Dal (Toor Dal)
Golden-yellow lentils with authentic flavor
Ideal for dal fry, sambar, and curries
Quick to cook and easy to digest
Hygienically packed for freshness and long shelf life