Pahadi Potato (Pahadi Aloo)(500gm) By Green Garden

Pahadi Aloo are small, round potatoes grown in the hilly regions of Uttarakhand and Himachal Pradesh. They have thin skin, a soft and creamy texture, and a naturally rich, earthy flavor that makes them distinct from regular potatoes. Cultivated in the cool climate and mineral-rich soil of the Himalayas, these potatoes are highly nutritious, cook quickly, and are especially popular in traditional pahadi cuisines.