Morning Wale Wood Pressed Groundnut Oil ( ) | Cold Pressed Peanut Oil | Heart Healthy Cooking Oil

Bring the authentic taste of tradition back to your kitchen with Morning Wale Wood Pressed Groundnut Oil, extracted using the traditional 'Mara Chekku' (wooden ghani) method to ensure zero heat generation during pressing. This technique preserves the oil's natural nutty flavor, sweet aroma, and vital nutrients like Vitamin E and Resveratrol, which are often lost in refined oils. High in monounsaturated fats (MUFA) and possessing a high smoke point, this oil is the ultimate choice for Indian cooking, capable of withstanding deep frying temperatures while promoting heart health by helping to maintain healthy cholesterol levels. • Method: Wood Pressed (Cold Pressed) at low temperatures • Cholesterol: Free from bad cholesterol, rich in good fats (MUFA) • Smoke Point: High, suitable for deep frying and tadkas • Heart Health: Contains Resveratrol and Phytosterols • Nutrient Retention: Rich in natural Vitamin E and antioxidants • Additives: Zero chemicals, solvents, or preservatives used.