JUANI (AJWAIN) | m -

Ajwain seeds, also known as caraway seeds, have a small amount of oil known as ajwain oil. This oil contains thymol, a phenol that gives the seeds their distinctive thyme-like smell. Ajwain seeds are commonly used in Indian cooking to add flavor and aroma to dishes. They are also known for their digestive benefits and have antifungal and antibacterial properties. FarmLokal offers high-quality ajwain seeds that are perfect for adding a burst of flavor to your favorite recipes. Order now on FarmLokal.