ARROWROOT | m -
₹200.00
Arrowroot flour is a versatile gluten-free flour, perfect for thickening sauces and soups. It's also used in baking and as a natural remedy for digestive issues. Sourced from the arrowroot plant, this flour is rich in starch and offers a mild, neutral flavor. Ideal for those with dietary restrictions or seeking healthier cooking options.
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From Trusted Farms
Sourced directly from local farms
Chemical-Free
No harmful chemicals or additives
Handpicked Fresh
Carefully selected at peak freshness
Hygienically Packed
Sealed with care & safety
DARINGBADI FARMERS PRODUCER COMPANY LIMITED
SRANIKETA,DARINBADI, Odisha
