Schezwan Sauce (Hot and Spicy Chinese Sauce) - Guddie - 1 kg

Schezwan sauce is a hot, spicy and tangy sauce used in Indo Chinese cooking. Guddie Schezwan Spicy Sauce is made with red chillies, garlic, ginger, onion, spices and Schezwan pepper, which give it its bold heat and garlicky taste. In Indian homes and restaurants, Schezwan sauce is stirred into Schezwan noodles and Schezwan fried rice, tossed with paneer or vegetables, and served as a dip with momos, spring rolls and other fried snacks. It also works as a spread in sandwiches and wraps when you want extra heat. The thick texture makes it easy to use straight from the jar as a cooking sauce, dip or topping. The larger pack suits families who cook Indo Chinese food often, as well as parties and small food businesses. Keep the jar tightly closed and store it in a cool, dry place as directed on the pack. This sauce is sold by United Foods. Available in a 1 kg jar.