Cabbage is a leafy green or purple vegetable with a tightly packed head. It is commonly shredded for salads, stir-fried, or cooked in soups and stews. Cabbage has a mild flavor and crisp texture that softens nicely when cooked.Cabbage from Only Hydroponics is available on Farmlokal platforms for delivery in Noida, Greater Noida, and Greater Noida West.
 
Recipe You Should Definitely Try:
 
How to Make Hydroponic Cabbage Stir-Fry at Home – Quick and Easy Indian Style
 
Ingredients: Hydroponic cabbage (thinly sliced), garlic, green chili, mustard seeds, turmeric, salt, oil
 
Method:
Heat oil in a pan, add mustard seeds and let them crackle.
Add chopped garlic and green chili, sauté for a minute.
Toss in hydroponic cabbage with turmeric and salt. Stir-fry on high heat for 5–6 minutes until just tender and still slightly crisp.
 
To Pair With: Roti, dal, or as a light side with rice meals