Rajma

Agatti Rajma: Plump, dark red kidney beans that cook into a thick, rich gravy. Perfect for classic rajma chawal and hearty everyday meals. Made from clean, well-sorted beans and packed hygienically, free from artificial colors, flavors and preservatives. Soak overnight for best results, the beans stay whole and turn soft and creamy inside. Product Details Brand Name: Agatti Product Type: Rajma (Red Kidney Beans) Ingredients: Rajma Form: Whole Beans Color: Dark Red Aroma & Taste: Mild & Earthy Packaging Type: Air-tight, Food-grade Pack Shelf Life: 12 Months Net Quantity: 500g Storage Instructions: Store in a cool, dry place away from direct sunlight.