Moong Dal

Agatti Moong Dal: Bright yellow split moong dal that cooks fast and turns soft and creamy. Light on the stomach and perfect for everyday dal, khichdi and halwa. Made from clean, well-sorted grains and packed hygienically, free from artificial colors, flavors and preservatives. Easy to digest and quick to cook, ideal for daily meals and suitable for all ages. Product Details Brand Name: Agatti Product Type: Moong Dal (Split Yellow Gram) Ingredients: Moong Dal Form: Split Grains Color: Bright Yellow Aroma & Taste: Mild & Nutty Packaging Type: Air-tight, Food-grade Pack Shelf Life: 12 Months Net Quantity: 1kg Storage Instructions: Store in a cool, dry place away from direct sunlight.