Apple is a crisp, juicy fruit with a smooth skin that ranges in color from bright red to green, depending on the variety. Known for its mildly sweet and refreshing flavor, it is one of the most popular and versatile fruits enjoyed worldwide. Apples are consumed raw as a healthy snack, sliced in fruit salads, baked in pies, or juiced for beverages. Their firm texture makes them ideal for both sweet and savory recipes. With a long shelf life and year-round availability, apples are a staple in kitchens, lunchboxes, and grocery carts alike.