Village Organica Poppy Seeds are naturally grown, native to India, and completely chemical-free. These unadulterated seeds are perfect for adding texture and flavor to a variety of dishes. Commonly used in bakery products like bagels and muffins, poppy seeds also enhance salads, vegetables, cheese, and toast. Known as khus khus in Hindi, gasagasalu in Telugu, kasa kasa in Tamil, kas kas in Malayalam, gasegase in Kannada, posto in Bengali, and khush khush in Punjabi, these versatile seeds bring an authentic touch to your cooking.

Key Features:
 
100% Natural & Organic
Chemical-Free & Unadulterated
Adds Crunch & Flavor to Baking, Salads, and Snacks
Native Indian Variety