Valleys Premium Kashmiri Walnut Kernels Vaccum Pack 400 Gram ( Akhrot Giri Without Shell)

They are a famous nibble in the Kashmir district of India and are known for their sweet taste and crunchy surface. They are high in protein, fiber, and sound fats, including omega-3 fatty acids. They are likewise a decent wellspring of nutrients and minerals, including vitamin E, magnesium, and potassium. Kashmiri walnut kernels are in many cases eaten crude as a tidbit or utilized in cooking and baking, like in pastries and sweet shops.