Ajwain Seeds - 100% Natural and Pure - , m

Ajwain seeds, also known as Carom seeds, are a popular spice in Indian cuisine. They have a slightly bitter and pungent taste, making them perfect for adding a unique flavor to your dishes. Try adding them to curries, stews, or roasted vegetables. You can also use them to make tea or add them to your favorite baked goods. Ajwain seeds have a small amount of oil in them known as ajwain oil. The oil contains thymol, a phenol that gives the fruit its thyme-like smell. Thymol is commonly used to treat digestive problems. It also has antifungal and antibacterial properties.