Dalveer's Spinach (Palak) is lush, tender, and freshly harvested, perfect for palak paneer, dal palak, saag, smoothies, parathas, and soups. Each bunch is handpicked to ensure clean, vibrant leaves with excellent flavour. Palak cooks quickly and blends well with spices, offering a soft texture and earthy taste. Its freshness enhances every dish, whether lightly sauted or cooked into a rich gravy. Dalveer guarantees pure, farm-fresh greens for your daily kitchen needs.