Fresh Buffalo Milk – Rich & Nutritious
Sourced directly from Sanjay’s farm in Atta Gujran, Dhankaur, Greater Noida, our Fresh organic buffalo milk is known for its purity, richness, and superior quality. With a Solid-Not-Fat (SNF) content of 7.2% and fat content of 5.9%, this milk offers a naturally thick and creamy texture, making it perfect for daily consumption and dairy preparations.
 
Key Features:
 
High Nutritional Value – Packed with protein, calcium, and essential vitamins for a healthy lifestyle.
Rich & Creamy Texture – Ideal for making curd, paneer, ghee, and other dairy products.
Pure & Fresh – Directly from Sanjay’s well-maintained farm, ensuring no additives or preservatives.
Hygienically Processed – Maintains superior quality, freshness, and safety at every stage.
Perfect for households and businesses looking for premium-quality buffalo milk with a natural, wholesome taste.
 
Recipe you should definitely try:
 
How to make Kalakand with Buffalo Milk – rich and grainy milk cake
 
Ingredients: Buffalo milk, sugar, lemon juice or vinegar, cardamom powder, chopped pistachios
 
Method:
Boil buffalo milk and curdle it using lemon juice to make fresh paneer (chhena).
In a pan, cook together the chhena and more buffalo milk until the mixture thickens.
Add sugar and cardamom powder. Stir continuously till it reaches a grainy, thick consistency.
Spread in a greased tray, flatten, garnish with pistachios, and let it set. Cut into squares.
 
Pairs With: Perfect for festive boxes, casual celebrations, or as a tea-time treat.

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