Mushroom - 1 pkt
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PrakashMushrooms are soft, earthy-flavored fungi known for their meaty texture and rich umami taste. They are highly versatile and can be sautéed, grilled, added to curries, pasta, soups, and stir-fries. Low in calories and high in protein, fiber, and B vitamins, mushrooms are a nutritious addition to both vegetarian and non-vegetarian dishes.
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