Introducing Sabut Garam Masala, a traditional blend of whole spices that brings depth, warmth, and authentic Indian flavor to your cooking. Carefully crafted with ingredients like cinnamon sticks, cardamom pods, cloves, peppercorns, and bay leaves, this spice mix delivers a bold and aromatic essence.
Used in dishes like biryanis, curries, dals, and marinades, Sabut Garam Masala gradually releases its complex flavor as it simmers—enhancing both taste and aroma. The whole spices infuse each dish with layers of traditional flavor and fragrance.
This classic blend is best used in tempering or slow-cooking preparations, allowing the robust spices to bloom naturally during the cooking process.
Add Sabut Garam Masala to your spice rack and enjoy the rich, authentic flavors of Indian cuisine in every dish.