Sampangi Puvvulu
Seller:
Ejju Nagalakshmi₹300.00
Sampangi Puvvulu, also known as Millet flour, is a nutritious and gluten-free alternative to wheat flour. Ideal for baking and cooking, it offers a unique flavor and texture to your dishes. Made from finely ground millet grains, it is rich in fiber, protein, and essential nutrients. Perfect for those seeking a healthier flour option.
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From Trusted Farms
Sourced directly from local farms
Chemical-Free
No harmful chemicals or additives
Handpicked Fresh
Carefully selected at peak freshness
Hygienically Packed
Sealed with care & safety
Ejju Nagalakshmi
Patamata,, Andhra Pradesh
