Peri Peri Raagi Chips ( )

Peri peri ragi chips are a spicy, gluten-free snack made from ragi (finger millet) flour, with common ingredients including tapioca starch, rice flour, and a peri peri seasoning. They are often promoted as a healthier alternative to fried chips due to being baked or vacuum-fried, rich in fiber, and a source of calcium, protein, and iron. Key benefits can include aiding weight management, supporting bone health, and providing sustained energy.