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Kuttu atta

45.00

Kuttu atta, also known as Buckwheat flour, is a gluten-free flour made from ground buckwheat groats. It is a great alternative for those with gluten sensitivities or celiac disease. This flour is rich in protein and fiber, making it a healthy addition to your diet. Use Kuttu atta to make a variety of dishes such as pancakes, waffles, and even bread. FarmLokal brings you the finest quality Kuttu atta, ensuring a delicious and nutritious culinary experience. Order fresh Kuttu atta online on FarmLokal today.

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From Trusted Farms

Sourced directly from local farms

Chemical-Free

No harmful chemicals or additives

Handpicked Fresh

Carefully selected at peak freshness

Hygienically Packed

Sealed with care & safety