Kurdai
Seller:
Samarth Gruh Udyog₹200.00
Kurdai, also known as Bajra flour, is a nutritious and gluten-free flour made from pearl millet. It is a staple in many Indian households and is used to make a variety of dishes such as rotis, theeis, and snacks. Kurdai is rich in fiber, protein, and essential minerals, making it a healthy alternative to wheat flour. Order your 1 Kg pack of Kurdai from FarmLokal today and enjoy the authentic taste of traditional Indian cuisine.
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From Trusted Farms
Sourced directly from local farms
Chemical-Free
No harmful chemicals or additives
Handpicked Fresh
Carefully selected at peak freshness
Hygienically Packed
Sealed with care & safety
Samarth Gruh Udyog
shegaon, Maharashtra
