KISAN BASAN -

KISAN BASAN, also known as gram flour, is made from ground, dried chickpeas. It is a staple ingredient in many Indian and Pakistani dishes. This finely ground flour is used as a thickener in soups and sauces, and can be used similarly to how Westerners use eggs to bind ingredients together. Some varieties are made from dried roasted chickpeas, giving the flour a rich and nutty taste. Order your KISAN BASAN today and enhance your culinary creations with this versatile ingredient.