Jowari Flour
Seller:
Shuddhamay Chakki Fresh Atta₹90.00
Jowari Flour is a nutritious and gluten-free flour made from Jowar, a type of millet. It is rich in fiber, protein, and essential minerals, making it a healthy alternative to wheat flour. Perfect for baking, Jowari Flour can be used to make chapatis, bread, and other baked goods. Order fresh Jowari Flour online on FarmLokal for a wholesome and delicious culinary experience.
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From Trusted Farms
Sourced directly from local farms
Chemical-Free
No harmful chemicals or additives
Handpicked Fresh
Carefully selected at peak freshness
Hygienically Packed
Sealed with care & safety
Shuddhamay Chakki Fresh Atta
Gala no.2, survey no.163, MAHARASHTRA
