Coconut Ladoo

Indulge in the delightful taste of Coconut Ladoo, a traditional Oriya sweet from Odisha, India. Made from rice flour, jaggery, and coconut, this sweet is a perfect blend of flavors and textures. The rice flour is roasted and then mixed with jaggery and coconut, rolled into balls, and deep-fried to perfection. • Made with natural ingredients • No preservatives or artificial flavors • Gluten-free • Vegan • A good source of energy Enjoy Coconut Ladoo as a snack or dessert, or add it to your trail mixes and energy bars. Store in an airtight container at room temperature for up to 2 weeks or freeze for up to 3 months. Order your Coconut Ladoo today on FarmLokal.