Bengalgram Dal
₹335.00
Bengal gram dal, also known as Chana Dal, is a split, skinned version of brown chickpeas, a staple in Indian cuisine, known for its high protein, fiber, and nutritional content. It is a versatile ingredient used in various dishes, from soups and stews to curries and side dishes. Enjoy the authentic taste and rich texture of Bengalgram Dal in your meals.
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From Trusted Farms
Sourced directly from local farms
Chemical-Free
No harmful chemicals or additives
Handpicked Fresh
Carefully selected at peak freshness
Hygienically Packed
Sealed with care & safety
Guntakal Farmer Producer Company limited
2-7,B C Colony,Guntakal, Andhra Pradesh
