Swassti Dehydrated Dal Bafle

Dehydrated Dal Bafle is a traditional Indian food made from wheat flour and split yellow lentils (moong dal). This dehydrated version retains the authentic taste and texture of the original dish while offering the convenience of a longer shelf life and ease of preparation. The dal bafle are prepared by mixing the dough with spices, shaping it into balls, cooking, and then dehydrating them through a gentle drying process. Key Characteristics: Form: Whole or broken pieces Color: Golden brown Aroma: Savory, characteristic Indian spices Flavor: Rich, savory taste with a blend of spices Moisture Content: Low, ensuring a long shelf life Processing Method: Dough is mixed, shaped, cooked, and then dehydrated Applications: Culinary Uses: Can be rehydrated and enjoyed as a main dish, typically served with dal (lentil soup) and ghee (clarified butter). Also suitable as a side dish or snack. Food Industry: Utilized in ready-to-eat meals, packaged foods, and instant meal kits for its convenience and authentic taste. Advantages: Convenience: Easy to store and prepare compared to fresh dal bafle. Shelf Life: Longer shelf life than fresh dal bafle, reducing waste and ensuring availability. Authentic Taste: Retains the traditional flavor and texture of dal bafle. Versatility: Can be used in various meal preparations, both as a primary dish and as a side dish. Preparation Instructions: Rehydration: Soak the dehydrated dal bafle in warm water for 15-20 minutes or until fully rehydrated. Cooking: After rehydration, the dal bafle can be heated in a microwave or steamed until soft and warm. Serve hot with dal and ghee. Storage: Conditions: Store in a cool, dry place away from direct sunlight and moisture. Packaging: Typically packaged in airtight containers or resealable bags to maintain freshness and prevent contamination. Nutritional Information (Per 100 grams): Calories: Approximately 350 kcal Carbohydrates: 60 grams Protein: 12 grams Fat: 10 grams Fiber: 5 grams Vitamins and Minerals: Iron Calcium Vitamin B6 Magnesium Potassium Dehydrated Dal Bafle offers a convenient and authentic way to enjoy this traditional Indian dish, making it an excellent choice for quick meals, travel, and long-term storage.