Millet Cookies

Millet biscuits are a healthy and delicious alternative to traditional biscuits. They are made with a blend of jowar, bajra, and ragi millets, mixed with jaggery, coconut, and almonds. These biscuits are stone-ground, baked until crispy and golden brown, and are a good source of protein, fiber, and vitamins. They are also low in calories and fat, making them a perfect snack for those seeking a nutritious option. • Healthy and gluten-free • Made with a blend of jowar, bajra, and ragi millets • Mixed with jaggery, coconut, and almonds • Stone-ground and baked to perfection • Good source of protein, fiber, and vitamins • Low in calories and fat • Perfect snack for a nutritious option Enjoy millet biscuits as a snack on their own or with a cup of tea or coffee. They can also be used as a topping for yogurt or oatmeal. Store in a cool, dry place for up to 2 months. Add to your cart today and enjoy a healthy snack option.