Lotus Biscoff Cake (500g) | Caramelized Biscuit Topping | Birthday Celebration

Indulge in the irresistible flavor of our Lotus Biscoff Cake, a perfect blend of creamy frosting and the iconic, caramelized crunch of Lotus Biscoff biscuits. This decadent cake features layers of moist sponge infused with the unique spiced notes of Biscoff, topped with a luscious caramel drip and whole biscuits for an exquisite presentation. Ideal for birthdays and special occasions, this cake offers a sophisticated twist on classic dessert flavors that will delight both children and adults alike. → Key Ingredients: Wheat flour, sugar, vegetable oils, Lotus Biscoff caramelized biscuits, cream, and leavening agents. → Usage Instructions: Best served chilled; keep refrigerated until ready to serve to maintain the texture of the frosting and the crunch of the biscuits. → Benefits: Features the authentic, globally-loved Lotus Biscoff flavor profile with a rich, creamy texture and visually appealing caramel drip. → Storage: Store in a refrigerator at 2-4°C; consume within 2-3 days of purchase for optimal freshness. → Technical Specs: Net weight 500g; contains wheat, milk, and soy; suitable for vegetarians.