Fudonik Kodo Millet Noodles (Varagu) | No Maida & Sun-Dried | Healthy Hakka Noodles with Tastemaker | 100% Natural

Transform your craving for Chinese cuisine into a guilt-free, nutritious meal with Fudonik Kodo Millet Noodles. These noodles are expertly crafted from high-quality Kodo millet flour and whole wheat, completely eliminating the need for refined flour (Maida). Sun-dried instead of fried, they offer a firm, non-sticky texture that absorbs flavors beautifully. Kodo millet, known as the "Adi seed," is a powerhouse of vitamins and minerals, helping to boost immunity and metabolism. Each pack comes with a custom-blended natural tastemaker that adds a zesty, aromatic punch without any MSG or artificial enhancers, making it a safe and delicious option for children and adults alike. • Ingredients: Kodo Millet Flour, Whole Wheat Flour, Salt, Cluster Bean Powder (Natural Binder). • Seasoning Mix: Includes coriander, cumin, ginger, pepper, and chili powder; No MSG or preservatives. • Nutritional Value: High in protein and calcium; zero trans fat and zero cholesterol. • Cooking Instructions: Boil in water for 5-6 minutes, drain, and toss with sautéed fresh vegetables and the provided tastemaker. • Storage: Store in a cool, dry place; seal the packet after opening to maintain freshness.