Salted Fish Pickle | Nga Thumyakpi Achar - - One plastic jar

Experience the distinctive taste of Manipuri cuisine with Yai Enterprise Salted Fish Pickle, a traditional specialty prepared using carefully selected salted fish and a flavorful mix of authentic regional spices. Known for its rich aroma and bold savory taste, this pickle captures the essence of Northeast India’s culinary heritage in every bite. Perfect as a side with steamed rice, local dishes, or comfort meals, it adds a delicious burst of flavor that seafood lovers will truly enjoy. Prepared with care to maintain freshness, quality, and authentic taste, our Salted Fish Pickle brings the traditional flavors of Manipur straight to your kitchen.