Prerna Unnati Pigeon Peas or Tuar Dal

Prerna Unnati Pigeon Peas, also known as Tuar Dal or Arhar Dal, are quality pulses with a mild earthy flavor and satisfying texture. Commonly used in Indian kitchens, they are ideal for preparing dal tadka, sambhar, curries, and other traditional recipes. Naturally rich in protein and a source of iron and calcium, these pulses make a wholesome addition to everyday meals. The convenient 1kg pack is suitable for regular family cooking and helps keep this essential kitchen staple readily available. Cook until soft and combine with spices, vegetables, or tempering ingredients according to your preferred recipe for a delicious and nourishing homemade meal.