Keshaba Selma Angadi's chekkalu - traditional indian snack

Chekkalu, also known as 'Murukku', is a popular Indian snack made from rice flour and lentil flour, seasoned with spices and deep-fried to perfection. These crunchy, circular snacks are not only delicious but also offer a delightful texture that makes them irresistible. Perfect for munching on their own or pairing with your favorite chutney or dip, Chekkalu is a staple in many Indian households. Crafted with care, each piece is golden and crispy, providing a satisfying crunch with every bite. Whether you're enjoying them during festive occasions or as a casual snack, Chekkalu brings a taste of tradition to your snacking experience. They are also a great option for sharing with friends and family during gatherings, making them a versatile addition to your snack collection.