Urad Dal

Dhanyaghar Urid Dal (250 gm) – premium-quality whole pulses grown in the fertile soils of Latur. Naturally rich in protein and fibre, this dal is sun-dried, hand-cleaned, and unpolished for authentic taste and nutrition that truly reflects the purity of Maharashtra’s farmlands. Sourced from Latur Farms: Cultivated in the rich black soil of Latur that enhances the dal’s natural protein and earthy flavour. Hand-Cleaned & Sun-Dried: Processed using traditional, chemical-free methods ensuring purity, taste, and high nutritional value in every batch. Unpolished & Natural: Free from artificial shine or additives, preserving all essential nutrients and the dal’s natural aroma. Soft Texture & Easy to Cook: Cooks faster while maintaining a creamy consistency, ideal for dals, vadas, and South Indian dishes. High in Protein & Fibre: Supports muscle health and digestion, making it a wholesome addition to daily meals. Freshly Packed for Flavour: Sealed in moisture-proof packaging to retain its natural freshness and long shelf life. Relish the purity of Latur-grown nutrition with Dhanyaghar Urid Dal. Add to Cart now for farm-fresh flavour and wholesome health in every spoonful.