Sweet Diamond Biscuits (Shankarpali)

Shankarpali is a festive family recipe, originally prepared for Diwali celebrations and now enjoyed year-round. Made from wheat flour and sugar, this snack is prepared in pure oil and made fresh daily. It pairs well with tea or coffee and makes a lovely addition to festive spreads and family gatherings. Keep the shankarpali in an airtight container after opening to preserve its crunch and freshness. The product is prepared by Ramane Foods, a family-run business supported by the Mann Deshi Foundation.